Quesillo: A Simple and Delicious Homemade Recipe
Introduction
Hey there! Ever heard of quesillo? It’s a super tasty dessert that’s a bit like flan or caramel pudding. People of all ages love it, especially because it’s sweet, smooth, and just plain delightful. Making quesillo at home is easy-peasy, and I’m here to show you how. By the end of this, you’ll be a quesillo-making pro!
Recipe Details
Quesillo is famous for its caramel top and creamy texture. This dessert doesn’t need fancy ingredients or tools, making it perfect for a fun kitchen project. Let’s dive into what you need and how to make it, step by step.
Ingredients
To make quesillo, you need:
- 1 cup of sugar (for the caramel)
- 4 large eggs
- 1 can (14 oz) of sweetened condensed milk
- 1 can (12 oz) of evaporated milk
- 1 teaspoon of vanilla extract
Preparation Steps
- Make the Caramel: First, pour the sugar into a pan. Heat it over medium flame. Keep stirring until it melts and turns golden. Quickly pour this liquid gold into your baking dish, coating the bottom evenly.
- Mix the Ingredients: In a bowl, crack open the eggs and beat them lightly. Add both the sweetened condensed milk and evaporated milk. Stir in the vanilla extract. Mix everything well until it’s super smooth.
- Combine: Pour this mixture over the caramel in the baking dish.
- Bake: You’ll need to bake it in a water bath. So, place your dish in a larger pan filled with water. Bake at 350°F (175°C) for about 1 hour or until it sets.
- Cool and Serve: Let it cool, then chill it in the fridge. To serve, flip the quesillo onto a plate so the caramel is on top.
Recipe Tips and Variations
- Smooth Mix: For a super smooth texture, blend the milk and eggs in a blender.
- Flavor Fun: Feel free to add a twist with lime or orange zest.
- Sugar Watch: If the sugar turns too dark when making caramel, start over. Bitter caramel can ruin the taste.
Serving Suggestions
Serve quesillo chilled. It’s perfect after any meal or as a sweet treat anytime. You can add fruits like berries or a dollop of whipped cream on top for extra yum.
Nutritional Information
Quesillo is a dessert, so it’s on the sweet side. Each serving has about 300-400 calories, with a good mix of carbs from the sugar and milk. It also has proteins from the eggs. Remember, it’s okay to enjoy treats like quesillo in moderation.