Easy Schichtorte Recipe for Beginners | Simple Layer Cake Guide


Are you looking for a fun and tasty baking project? The Schichtorte recipe is a fantastic choice! This cake is famous for its many thin layers, each grilled to perfection. It looks complex but don’t worry! This guide makes it super easy to understand, even if you’re new to baking.

Recipe Details

Schichtorte, also known as “tree cake” because of its ring-like layers, is a German dessert that is both delicious and eye-catching. It’s made by carefully grilling thin layers of batter, one at a time. This process creates a unique striped effect that resembles tree rings when you cut into the cake.


To make your Schichtorte, you’ll need the following simple ingredients:

  • 10 large eggs
  • 1 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup butter, melted
  • Confectioners’ sugar for dusting

Preparation Steps

  1. Preheat Your Oven: Start by heating your grill or broiler to medium-high.
  2. Mix the Batter: In a large bowl, whisk the eggs, granulated sugar, and vanilla extract until fluffy. Gently fold in the flour and melted butter until the mixture is smooth.
  3. Bake the Layers: Pour a thin layer of batter onto a greased baking pan. Grill each layer for about 2 minutes or until golden, then add the next layer of batter on top. Repeat until all the batter is used.
  4. Cool and Serve: Let the cake cool completely. Dust with confectioners’ sugar before serving.

Recipe Tips and Variations

  • Watch the Heat: Keep an eye on your grill or broiler as temperatures can vary. Adjust the heat as needed to avoid burning the layers.
  • Add Flavors: Feel free to mix in a bit of cinnamon or lemon zest to your batter for a flavorful twist.
  • Make it Gluten-Free: Substitute the all-purpose flour with your favorite gluten-free flour blend.

Serving Suggestions

Schichtorte is wonderful on its own, but you can also serve it with a scoop of vanilla ice cream or a dollop of whipped cream. For a fruity touch, add some fresh berries on the side.

Nutritional Information

This Schichtorte recipe is relatively rich, so small slices are recommended. Each serving contains approximately:

  • Calories: 300
  • Fat: 15g
  • Carbohydrates: 34g
  • Protein: 6g